Precinct 10 has become one of the hippest places in Penang for Food and Beverages. One of the stands out is Chez Weng – opened by the owner of Cassis with a more casual dining experience than their first restaurant.
Since we’ve tried Cassis and was impressed by their food (Link), we quickly bought this myooo voucher when we get to know that they have the same owner.
[55% OFF] RM18 For 12” Gourmet Pizza (instead of RM40.60) at Chez Weng, Precinct 10, Penang
http://myooo.my/deal/55-rm18-12%E2%80%9D-gourmet-pizza-instead-rm4060-chez-weng-precinct-10-penang-5-choices-available
On a fine Sunday evening, we casually strolled in Chez Weng to claim our voucher since no reservation was required. We were served with special bread with oil and vinegar and also ice or warm water. The restaurant was spacey and decorated tastefully – very earthly and nostalgic feel there.
The Interior |
Bread with Oil and Vinegar |
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Portabella Mushroom, Garlic Confit & Truffle Oil
Pizza
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Seafood, Spinach & Olive Oil Pizza
The Portabella mushroom pizza was served first and thankfully it was indeed thin crust! The crust is very thin and crispy. The most prominent taste of the pizza is the parmesan cheese taste which overwhelmed the mushroom. Anyway if you are a cheese lover, you would like this.
Portabella Mushroom Pizza |
Thin and Crispy Crust |
A Pizza with Leaves... |
What is Hiding underneath? |
Prawn!!! |
Chez Weng is located at Precinct 10, Tanjung Tokong, Penang – next to Island plaza.
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